Concentration: 36 – 38 Brix
Viscosity: 7 –9 Bostwick
Color: About 2 (Gardner scale )
H.M.C. (Howard Mold Count): Max. 45
PH: Less than 4.3
Packaging:
Each 4 drums (235 kg-220 Lit) are placed over one wooden pallet.
Payload: 80 of (235kg) drums (20 pallets) Placed in a 20’FCL
Apple puree is exclusively manufactured from fresh, mature, on-fermented apples.
This product does not contain any genetically modified organisms, flavoring and preservatives.
Packed in 230 Kg aseptic bags.
Brix: 36-38
PH: 3.3-3.4
Pasteurized, brown color, with no additive or preservative date paste, brix 76.
Packed in 12 Kg bags in carton.
Nutrition Values per 100 Gr:
Energy 266 Cal
Fructose 36.1
Glucose 34
Protein 0.5
Fat 0.5
Sweet & relatively tart (because of concentration in 49C), amethyst and clear, completely refined, 100% natural, brix 74.
Packed in 18 Kg & 29 Kg gallons.
Nutrition Values per 100 Gr:
Energy 216 Cal
Fructose 51
Protein 1.4
Fat 0.4
A relatively sweet product in dark brown color, pasteurized, 100% natural. Brix: 76.
Packed in 18 Kg & 29 Kg gallons.
Nutrition Values per 100 Gr:
Energy 235 Cal
Fructose 33.1
Glucose 31.5
Protein 1.5
Fat 0.5
This is our unique product! Refined extract of date which non-carb materials (such as fibers, pigment and minerals) are extracted. According to carbohydrate materials, it is like apiary honey.
Packed in 18 Kg & 29 Kg gallons.
Nutrition Values per 100 Gr:
Energy 260 Cal
Fructose 39.1
Glucose 36.4
Protein 0.2
Fat 0.5
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